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[IMG] Author: Gustavo V. Barbosa-Cánovas (Editor), Anthony J. Fontana Jr. (Editor), Shelly J. Schmidt (Editor), Theodore P. Labuza (Editor) Full...
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[IMG] Author: Ashutosh Kumar Shukla (Editor) Full Title: Advanced Spectroscopic Techniques For Food Quality Publisher: Royal Society of...
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[IMG] Author: Michael Zeece Full Title: Introduction To The Chemistry Of Food Publisher: Academic Press; 1st edition (February 17, 2020) Year:...
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